Events

Low-carb and dietary menu features

Hot chocolate / coffee toppings and dessert dollops

Traditional Scottish shortbread and tea pairings

Hearty pulse and bean stews

King cake / frangipane pastry bakes

Japanese cuisine and light crispy fried dishes

Confectionery and artisan sweets

Baking and seasonal fruit pairings

Sunday dining and luxury seafood pairings

Dark chocolate pairings and desserts

Winter warmers and whisky serves

Curry nights and warming winter poultry