National Croissant Day
Laminated morning pastries and cafe runs
Laminated morning pastries and cafe runs
Gourmet hot chocolates with artisan toppings
Winter roast vegetables
High cocoa chocolate tasting menus
Showcase flamed meringue desserts
Sunday roast favourites and stuffed Yorkies
Crispy potato bites and loaded sides
Sweet and savoury French crêpes
Spiced sponge with cream cheese frosting
Warming seasonal lunch bowls
Appetisers and tapas dishes
Hazelnut spread features